Cooking in theme this weekend? Try this delicious recipe for Balsamic Roasted Brussels Sprouts; the perfect addition to your St. Patrick’s Day feast! Ingredients: 2 lbs. Brussels Sprouts, halved 1 red onion, sliced 2 tbsp. EVOO 1 tsp. salt ½ tsp. black pepper ½ tsp. mustard seeds 2 tbsp. Balsamic vinegar 1 tbsp. honey 2 […]
Ingredients: Roma’s cannoli shells Roma’s mascarpone filling Powdered sugar Toss-ins (A few of our favorites: Candies, chocolate chips, sprinkles, crushed pistachios, dark or milk chocolate— share your favorites with us!) Directions: Carefully remove the shells from their packaging and lay them out on a flat, clean surface. If you wish, mix mini chocolate chips in […]
Garlicky Hummus Recipe Everyone needs a good to-go spread that is also a crowd-pleaser for everyone, yes, vegans included! Ours is homemade hummus. For those of you whose experience with hummus has been store-bought, you’re in for a real treat, because there’s nothing like freshly made hummus! Also, another surprising fact is that it’s pretty […]
There’s no better way to say, “I love you”, than with food! Now through Valentine’s Day, enjoy two specials: our Surf & Turf Dinner Special including: Two 7-8oz. Cold Water Lobster Tails and Two 14oz Prime New York Strip Steaks for $44.95. We are also offering white & dark chocolate covered Strawberries, 6 for $14.95.
One of our resolutions in 2018 was to work smarter, not harder— and this chicken emulates our sentiment, bite for delicious bite. Enter: Dill Chicken— the simple-to-make dish that is versatile and tasty. What you’ll need: Chicken: – Chicken drumsticks (estimate 2 per person) – Fresh Dill (one bunch) Marinade: – EVOO – Fresh Lemon juice […]
Okay, there’s no secret that we love the holiday season. Not just because we love to cook and that the foundation of most (holidays) are pieced together by tradition and classic family recipes— but we are also family people. Simply put, the holidays bring us together. While this is exciting, it can also be stressful […]