Posts in Recipes

Tasty Crepes

   We can’t believe it’s already the middle of May! Craving something sweet or savory, but not sure what to make? Try out this really tasty crepe batter recipe, and add your own twist to it. As always, ingredients can be found right at Romas! Make sure to share your results with us.    Ingredients: 2 […]

Easy Spring Pasta

    It is to the point in quarantine where none of us really even know what day it is….or what else to cook for that matter! Are you running out of dinner ideas? Well you’re in luck! Try out this easy and fast pasta recipe. It requires few ingredients AND you can find them […]

National Chili Day

       Did you know February 27th is National Chili Day? Chili is one of the best things to chef up during the slow-cooker season! In honor of this, we have gathered some different ways to enjoy chili for you to try, even vegan ones. What is your favorite way to enjoy chili? How […]


         Bruschetta is one of the best and tastiest snacks no matter what time of day, and in any season. Better yet, it is fast to make. The best part- Roma’s carries all of the ingredients! Try out our recipe below.   Ingredients: Extra virgin olive oil Balsamic vinegar Salt & Pepper […]

Key West Snowball Cookies

What better way to bring the taste of the Keys up north during the Holiday Season? With these meltaway lime snowball cookies, you can temporarily trick your taste buds!   Ingredients: 2/3 c. unsalted, softened butter 2/3 c. powdered sugar  zest and juice of 2 limes 1 tsp. vanilla  1 tsp. kosher salt 1 3/4 […]

Canned Cranberry Sauce Hacks

Upgrade your Canned Cranberry Sauce With These Hacks! Although the canned shape of cranberry sauce is nostalgic, for those looking to spruce up the traditional side dish, these hacks are for you! Add Orange & Spice. Remove the cranberry sauce from its can. In a medium saucepan, combine cranberry sauce, the juice & zest from […]

Eggplant Meatballs

Eggplant Meatballs: the vegetarian twist on an Italian classic! Ingredients:  • Cooking spray • 1/2 tbsp. EVOO • 1 1/4 lbs. eggplant, cut into 1-in. pieces • Salt & pepper to taste • 2 garlic cloves, crushed • 2 tbsp. chopped basil • 1 1/2 c seasoned breadcrumbs • 1 large egg, beaten • 2 oz. […]

Stuffed Acorn Squash

Nothing says, “fall” like squash. So embrace the season with this recipe for Stuffed Acorn Squash! Ingredients: • 3 acorn squash, halved • EVOO • Salt & pepper to taste • 1 lb. ground Italian sausage • 1 onion, chopped • 2 large stalks celery, chopped • 2 apples, diced • 1/2 tsp sage • […]

Simple Vodka Sauce

We’re feeling saucy lately. Here’s our favorite recipe for Simple Vodka Sauce— just add pasta! Ingredients: • 1/2 c. butter • 1 onion, diced • 1 c. vodka • 2 28-oz. Cans crushed tomatoes • 1 pint heavy cream • 1/4 c. grated Parmesan Directions: • Saute onion in butter over medium heat until soft. […]

Fresh Tomato Basil Pasta Sauce

Looking for something to do with all of your tomatoes? Make sauce! Here’s a recipe for our Fresh Tomato Basil Pasta Sauce. Ingredients: • 4 large ripe tomatoes • 10 large basil leaves • 4 cloves garlic, chopped • 3/4 c. extra virgin olive oil • 1/4 tsp. sea salt • . tsp. black pepper […]