Posts in Recipes

Fried Chickpeas

Warning: once you’ve enjoyed chickpeas this way, you may crave them all the time.  Chickpeas are an excellent source of protein and for usually less than $1 per can, they are also an economical addition to any meal. So, how do you transform canned chickpeas into restaurant-worthy side dish? Read below.   Ingredients: Canned Chickpeas […]

Sweet Potato Gnocchi Recipe

When it comes to winter dining, for many of us, the rich, savory appeal of comfort foods is where it’s at. But what about being healthy? We can’t write off a whole season to eating what calls us… can we? Well, within reason. Although, this recipe won’t make your nutritionist proud, this is a slightly […]

Grandma’s Cheesecake

Grandma’s Cheesecake Nothing quite takes the cake like cheesecake, especially when it’s homemade. Try this easy recipe sent in by Nickie Herold this holiday season! Ingredients: 3 8 oz. packages of cream cheese 1 cup sugar 4 eggs 1 pint sour cream 2 tsp vanilla Directions: Beat each package of cream cheese separately Add sugar […]

Family Favorite: Broccoli Supreme

Family Favorite: Broccoli Supreme Enjoy this tried-and-true (and loved) recipe courtesy of June Busold!   Ingredients: 1 10 oz. package chopped broccoli 1 can cream of mushroom, chicken, or celery soup ½ cup sour cream 1 T chopped onion 1 T flour ¼ cup grated carrot ¼ t salt Stuffing mix (prepared) Directions: Cook and […]

Amaretto Pumpkin Cheesecake

Amaretto e Zucca Torta Di Formaggio Impress your guests this holiday season with homemade desserts like this one for Amaretto Pumpkin Cheesecake! Ingredients  Crust: 1 c finely chopped pecans ½ c all-purpose flour ½ c brown sugar ¼ c graham cracker crumbles 2 tbsp. unsalted butter, softened 1 egg yolk  Filling: 1 ½ c pumpkin […]

Slow-Cooker Red Pepper Chicken Chili Recipe

Slow-Cooker Red Pepper Chicken Chili We’re officially in soup, chowder, and chili season …and we’re not complaining! In fact, we’re embracing it with this healthy, protein-packed chili that will have you coming back for seconds (… and thirds, but who’s counting anyway?). Ingredients: 2 lbs. chicken breast, boneless/skinless 1 large white onion, peeled and chopped 1 […]

Sausage and Sweet Potato Soup

Sausage and Sweet Potato Soup The key to achieving success in anything in life is planning. So, we’re giving you this recipe now, so when you have leftover sweet potato casserole (or not!) you have another meal in your back pocket! Enjoy this recipe for Sausage and Sweet Potato Soup provided by the man himself, […]

Panna Cotta with Strawberries

Panna Cotta with Strawberries The perfect dessert for hot August nights. Ingredients: Serves 12 1 envelop (1 tbsp.) unflavored gelatin ½ c milk 4 c heavy cream 1 c sugar, divided 1 (2-inch) piece of vanilla bean, split lengthwise 3 tbsp. light rum 4 c strawberries Directions: Sprinkle gelatin over the milk and let stand […]

Insalata Caprese

There are still a couple weeks of summer left! Enjoy it with friends, family, and of course, food! We love this recipe sent in by Adrienne Brauch, and we think you will too! Ingredients: 2 ½ lbs. plum tomatoes (about 10) cut into 1 inch pieces 8 oz. fresh mozzarella cut into 1/2 inch cubes ½ […]

Minestrone Salad Recipe

Whether you’re picnicking at Saratoga Race Course or throwing a fete in your own backyard, the key to any celebration is the food. We’re here to ensure that you eat well, regardless of who is making it. That’s why we had to share this recipe for Minestrone Salad, one of our favorite side dishes! Ingredients: […]