Fresh Tomato Basil Pasta Sauce

Looking for something to do with all of your tomatoes? Make sauce! Here’s a recipe for our Fresh Tomato Basil Pasta Sauce.


4 large ripe tomatoes

10 large basil leaves

4 cloves garlic, chopped

• 3/4 c. extra virgin olive oil

• 1/4 tsp. sea salt

. tsp. black pepper

• 1/2 c. pitted kalamata olives

1 lb. penne pasta


• Mix everything in a large bowl (minus the pasta). Cover with plastic

wrap and allow to sit on the counter for 4 hours, stirring occasionally.

• Cook penne according to package directions and top with room temperature


• Top with grated parmesan cheese.

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